How a multinutrient affects Alzheimer’s

( specifically formulated to contain the nutrients that people with AD often lack )

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Scientists have created an "anti-Alzheimer's milkshake" that boosts memory, according to the Daily Mail. The newspaper says that the "once-a-day miracle drink" could be available within two years.
This news is based on early-stage research in which a daily nutrient drink was given to 225 people with early Alzheimer’s disease over a 12-week period. Although this was a well-conducted study, its findings have been exaggerated by the press. The shake improved verbal recall, just one aspect of Alzheimer’s disease from a spectrum of potential problems. Improvements in one aspect of the disease may not have a large effect on the overall function of the person.

The safety and effectiveness of this shake will need to be confirmed in further studies. This single, initial study does not provide sufficient evidence to confirm that the drink either reverses or prevents Alzheimer’s disease. To  get more: http://www.antrimtimes.co.uk/nhshealth/Alzheimer39s-nutrient-drink-tested.6042728.jp

Soy-based meat substitutes rate highly for nutrition

Soy protein isolate extruded at high moisture – such as meat analogue – has the same nutritional value as unextruded soy protein, suggests a study published in the Journal of Agricultural and Food Chemistry.  ... http://www.dailymail.co.uk/sciencetech/article-1248890/Curry-spice-saffron-stop-going-blind.html?ITO=1490

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