Uridine, choline and the omega-3 fatty acid: to fighting Alzheimer's

( increase the number of synapses )

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In the early stages of Alzheimer's disease, patients typically suffer a major loss of the brain connections necessary for memory and information processing. Now, a combination of nutrients that was developed at MIT has shown the potential to improve memory in Alzheimer's patients by stimulating growth of new brain connections.

In a clinical trial of 225 Alzheimer's patients, researchers found that a cocktail of three naturally occurring nutrients believed to promote growth of those connections, known as synapses, plus other ingredients (B vitamins, phosopholipids and antioxidants), improved verbal memory in patients with mild Alzheimer's. ...http://www.medicalnewstoday.com/articles/175334.php

Blueberries may boost memory in older adults

Supplemental blueberries for only 12 weeks may boost memory in older people with early memory problems, says a new study from the US. .... ...http://www.nutraingredients.com/

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